Natural Masoor Dal (Red Lentils) – 3 lbs (0.88 kg)

Masoor Dal (or Red Lentils) is one of the most widely consumed and easiest-to-cook lentils in South Asian and Middle Eastern cuisine. The Hoque All Natural Masoor Dal provides high-quality, split red lentils that are quick-cooking and require no pre-soaking. These lentils are recognizable by their vibrant orange-red color when whole, which fades to a soft yellow when cooked. They break down easily to create a smooth, creamy texture, making them ideal for comforting, everyday meals. Key Benefits & Uses: Nutritious Staple: Excellent source of plant-based protein and dietary fiber. Quick Cooking: Ready in under 20 minutes, perfect for busy weeknights. Versatility: Essential for making classic Indian/Bengali Masoor Dal Tarkari (a simple, runny lentil curry), hearty stews, or thickening soups. Flavor Base: Absorbs seasonings beautifully and pairs perfectly with a tempering of ghee, cumin, and dried red chilies. This large 3 lbs (0.88 kg) bag of All Natural lentils ensures you have a wholesome and economical pantry staple always on hand. Product Type: Split Lentils Net Weight: 3 lbs (0.88 kg) Key Feature: All Natural, Quick Cooking, High in Protein Best Used For: Dal, Soups, Stews